Sicilian organic durum wheat semolina pasta - Busiate

Organic Sicilian Duro Drano Semolina Pasta Bronze Drawn with Slow Drying.

Cultivation and Milling of Wheat: Sicily - Italy

Let yourself be spoiled by the delicacies that only Sicilian Organic Durum Wheat Semolina Pasta de "The Truscia" can offer! Produced respecting the Mediterranean tradition, our Pasta in various formats is prepared with 100% Organic Stone Ground Durum Wheat Semolina , in varieties Mallorca and Mongibello , grown in Sicily, in the province of Messina. The entire production cycle takes place by hand, from sowing to harvesting, in ideal conditions which make its quality unique. A healthy choice, 100% Italian and with a unique taste.

With our Pasta you can thus savor the Ancient Sicilian Traditions. With its mixture with the 30% Wholemeal Semolina and Bronze drawing ensures extremely high taste and quality. Its unique characteristics are enhanced by the variety of grains Mallorca and Mongibello and from artisanal production process, from sowing to the finished product. The processing of this pasta requires up to 20 hours of natural drying. 100% organic and without preservatives.

Ingredients: Durum Wheat Semolina, Water.

Average nutritional values ​​per 100 g of product: Energy value 1483Kj/349Kcal, Fats 1.5g (of which saturated 0.3g), Carbohydrates 71g (of which sugars 4g), Fiber 1.9g, Proteins 11.7g, Salt 0, 01d. Allergens present: may contain soy, mustard, other nuts (almond and hazelnut).

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